| CAS No.: | 130-40-5 |
|---|---|
| Formula: | C17h22n4nao9p |
| EINECS: | 204-988-6 |
| Environmental Protection: | No |
| Certification: | ISO9001 |
| Color: | Yellow to Dark Orange |
| Samples: |
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| Customization: |
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Hunan Yunbang Pharmaceutical Co., Ltd. (Yunbangpharm) located in Changsha High-tech Industrial Park, Hunan. It is a high-tech enterprise specializing in the research and development, production and sales of Pharmaceutical raw materials, Pharmaceutical intermediates(API) and Fine chemicals. Based in China, Yunbangpharm has been providing suitable solutions for many domestic,foreign pharmaceutical companies and traders. Excellent quality, good reputation and authentic price have won the praise of the majority of customers.
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A: First of all, our quality control will reduce the quality problem to near zero. If there is a real quality problem caused by us, we will send you free goods for replacement or refund your loss.
| Product Name: | Riboflavin 5'-Monophosphate Sodium Salt |
| Synonyms: | riboflavin5'-(dihydrogenphosphate),monosodiumsalt;flavin mononucleotide sodium*electrophoresis reag;riboflavin 5-(sodium hydrogen phosphate);RIBOFLAVIN 5-PHOSPHATE SODIUM USP;Riboflavine 5'-monophosphate Sodium salt, Ph Eur;FLAVIN MONONUCLEOTIDE SODIUM*ELECTROPHOR ESIS REAGEN;Riboflavin-5'-MonophosphateSodium;Vitamin B2 5'-phosphate monosodium salt |
| CAS: | 130-40-5 |
| MF: | C17H22N4NaO9P |
| MW: | 480.35 |
| EINECS: | 204-988-6 |
| Product Categories: | Inhibitors;TAZIDIME;Vitamins and derivatives;Vitamin Ingredients;Vitamin series;vitamin;Biochemistry;Vitamins;Chiral Reagents;Heterocycles;Intermediates & Fine Chemicals;Pharmaceuticals;Phosphorylating and Phosphitylating Agents;130-40-5 |
| Mol File: | 130-40-5.mol |
| Melting point | >300°C |
| alpha | [α]D20 +38~+43° (c=1.5, dil. HCl) (Calculated on dehydrous basis) |
| refractive index | 41 ° (C=1.5, 5mol/L HCl) |
| storage temp. | 2-8°C |
| solubility | H2O: soluble50mg/mL, clear, orange |
| form | powder |
| color | Yellow to Dark Orange |
| optical activity | [α]20/D +37 to +42°, c = 1.5 in 5 M HCl(lit.) |
| Water Solubility | almost transparency |
| Merck | 14,8201 |
| BRN | 4106529 |
| Stability: | Stable. Incompatible with strong oxidizing agents, reducing agents, bases, calcium, metallic salts. Protect from light, air and moisture. |
| LogP | -2.193 (est) |
| CAS DataBase Reference | 130-40-5(CAS DataBase Reference) |
| EPA Substance Registry System | Riboflavin 5'-(dihydrogen phosphate), monosodium salt (130-40-5) |
| Hazard Codes | Xi |
| Risk Statements | 36/38 |
| Safety Statements | 22-24/25-37/39-26 |
| WGK Germany | 3 |
| F | 3-8-10 |
| HS Code | 29362300 |
| Description | Riboflavin-5-phosphate sodium (sodium FMN) consist mainly monosodium salt of Riboflavin 5-phophate (FMN), the 5-monophosphate ester of riboflavin. Riboflavin-5-phosphate sodium is produced by direct reaction of riboflavin with a phosphorylating agent such as phosphorous oxychloride in an organic solvent. Riboflavin 5-phophate (FMN) is essential as a coenzyme in various enzymic reactions in the body and is therefore used in the form of its salts, especially in the form of sodium FMN, as additive to drugs and human and animal food. Sodium FMN is also used as starting material for flavin adenine dinucleotide which is employed for treating vitamin B2 deficiency. It is used as a yellow food color additive (E106). Riboflavin 5-phosphate sodium is fairly stable in air but is hygroscopic and sensitive to heat and light. The product may be stored for 33 months from the date of manufacture in the unopened original container and at a temperature below 15 °C. |
| Uses | One of the bioactive forms of Riboflavin. Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). |
| Definition | ChEBI: Riboflavin sodium phosphate is a ribitol phosphate and a vitamin B2. It is functionally related to a riboflavin. |
| Biological Functions | Riboflavin 5'-Phosphate Sodium is the phosphate sodium salt form of riboflavin, a water-soluble and essential micronutrient that is the principal growth-promoting factor in naturally occurring vitamin B complexes. Riboflavin phosphate sodium is converted to 2 coenzymes, flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), which are necessary for energy production by aiding in the metabolism of fats, carbohydrates and proteins and are required for red blood cell formation and respiration, antibody production and for regulating human growth and reproduction. Riboflavin phosphate sodium is essential for healthy skin, nails and hair growth. |
| General Description | Riboflavin 5′-monophosphate is also known as flavin mononucleotide (FMN). FMN is a water-soluble micronutrient. It is enzymatically produced from riboflavin (RF). Riboflavin 5′-monophosphate is one of the constituent of enzyme cofactor flavin-adenine dinucleotide. |
| Biochem/physiol Actions | Riboflavin 5′-monophosphate or flavin mononucleotide (FMN) possesses fluorescence, photosensitivity and redox activities. |
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